Saccharomyces Cerevisiae


Mechanism of action:

1. Create anaerobic conditions in the digestive tract and adjust the pH and micro-ecological environment of the gastrointestinal tract;

2. Secrete protease, amylase and lipase to improve the digestion and absorption rate of feed;

3, rich in B vitamins, promote digestion and intestinal motility.


Features:

1. Preferred natural yeast strains;

2. Not sensitive to antibiotics;

3. High activity, high purity, can tolerate gastric acid environment;

4. Good dissolving, dispersing and suspending properties.


Benefits:

1. Regulate the balance of animal gastrointestinal microflora and prevent diarrhea in young animals;

2. Promote hindgut fermentation and reduce animal constipation;

3. Improve the growth rate and survival rate of aquatic animal seedlings;

4. Reduce the number of pathogenic bacteria in feces and improve the breeding environment;

5. Promote animal growth and reduce feed coefficient.

Key words:

Saccharomyces Cerevisiae

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